Buy in Bulk
Let us take the mystery out of purchasing a side of beef. If you have a question not addressed here, reach out to us via email. And sign up for our mailing list to be notified of our next available steers.
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How much does it cost?
We charge $5.25 per pound of hanging weight plus processing fees. Our cows have an average hanging weight of ~750 lbs. You can purchase a side (half) or a whole cow.
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How much meat will I get?
A whole cow will provide ~500 lbs of cut and wrapped meat so a side will be ~250lbs.
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How much space do I need for storing my meat?
You will need approximately 1 cubic foot of freezer space per 30 pounds of meat. A whole cow would require 15-20 cubic feet of freezer space.
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What cuts of meat will I receive?
You will be able to choose your cuts when you place your order. We'll provide some examples if needed to help you get started.
Restaurants/Caterers
We work with a number of small, local restaurants and caterers. Please reach out at 540-905-2580 or via email to discuss pricing and availability.